Blog & News
Food fight
Keeping Your Baked Goods Fresh Without the Hassle
There’s nothing more frustrating than buying a quality loaf of bread, only to have it harden or mold before you can finish it!
Cooking Squash: A Sweet Twist!
Squash season is upon us, and if you’re ready for a change from the classic butternut squash soup, we’ve got you covered. In this article, we’ll share ideas and tips for preparing squash in a deliciously sweet way.
Cooking the Seasonal Abundance with Your Community
Has your garden spoiled you more than usual, leaving you with tomatoes coming out of your ears? Be careful—abundance, if mismanaged, can lead to waste!
Rescuing Aromatic Herbs!
With herbs being abundant in supermarkets and easy to grow at home, the following tips will help you make the most of these precious aromatics.
Answers to Your Questions – Food Fight Workshops
As a Food Fight workshop speaker, I’ll address some frequently asked questions about food preservation.
Cooking Without Recipes… And Without Stress!
One of the best ways to limit food waste at home is by knowing how to improvise in the kitchen. For some people, this seems very obvious and simple to do, but for others it’s quite a challenge.
How to Address the Issue of Food Waste Without Annoying Your Loved Ones!
If, like me, the fight against food waste is important to you, you may sometimes want to inform your loved ones and give them tips when you witness them wasting food.
Giving a Second Life to Your Food Waste
To maximize the value of food scraps, just before the compost stage, I’d like to suggest 5 ways to give them a second life, apart from using them for cooking!
Climacteric Fruits: Explained
Although climacteric fruits are a food category to monitor, we can also use their peculiarities to our advantage.
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