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5 Easy Ways to Reduce Your Carbon Footprint in the Kitchen

We all know that some of the best ways to generally reduce your personal carbon footprint in the kitchen is to adopt a more plant-based diet, eat seasonally and locally, and reduce our waste as much as possible. These are all great steps towards an eco-friendly lifestyle, but how about thinking less about what we eat, and more about how we prepare our meals?





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Gleanathon: A Feel-Good Activity

23 August 2022 | By Camille Dussault
Gleaning

When I’m at the market, I always ask myself the same question: where are all the ugly vegetables? When I venture through the farmlands on my bike rides, I find myself wondering how many tons of vegetables couldn’t be harvested this year. Then I think to myself, it’s a good thing that gleaning exists!



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Zero-Waste…Even in the Garden!

For garden enthusiasts, August is a time of abundance. It’s so rewarding to reap the literal fruits of our labours. But if you were ambitious about your spring planting, you may be at a loss when you see the avalanche of zucchinis and the mountain of cherry tomatoes just waiting to be picked from the garden.



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The Journey to Embodying Change

26 July 2022 | By Kehkashan Basu
Aiming for Action

Can you believe that a 12-year old’s dream has now evolved into a United Nations accredited global social innovation platform? Kehkashan, one of the recipients of the Aiming for Action awards in 2022, invites you to retrace her journey as an agent of change!


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