Blog & News
Mot-clé : food waste
Spring is such a reinvigorating season with the return of long sunny days and the abundance of brightly coloured seasonal fruits and vegetables filling our supermarkets.
To avoid wasting, there’s no point in rushing, you just have to start off the right way! As soon as you get back from the supermarket, there are several storage tips you should know to optimize your food preserving.
Good news: November isn’t just for root vegetables! Find out how to incorporate new colours and flavours to your plate and put a smile back on your table.
October is Canada’s “Waste Reduction Week”! Every year, Zero Waste Quebec also hosts a week to raise awareness, provide tools and inspire environmentally conscious Quebecers to minimize their ecological impact by reducing their waste. How might this translate into everyday life?
Earth Day Canada
5818, boulevard Saint-Laurent
Montréal (Québec) H2T 1T3 Canada