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Citrus-tahini tofu with peanuts and kale chips

14 October 2020 | By Frida Buitron
Food fightNewsRecipesTips and tricks

A common source of food waste derives from lack of ideas about how to cook the ingredients we already have. We buy food and after a few days it starts to rot, or we simply don’t enjoy it as much as imagined before. This recipe is meant to enjoy that “don’t know what to do with” tofu, and that kale left in the fridge, before it looks like a yellow shrub.










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#MyEarthDay Contest

13 February 2020 | By Earth Day Canada
News

As we start counting down the days to Earth Day, make sure to add your activities to our calendar before April 22nd. Check the dedicated box to let us know you want to participate in the giveaway. Every activity added to the calendar gives you another chance to win one of our many prizes.


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